Dinner Made Easy

Beignets  This easy recipe let's you skip the lines and have them at home. A traditional beignet is made from a yeasted dough, but to make things even simpler we made a dough that doesn't use any and skips the rise times that yeast would require. This dough comes together in minutes and fries up easily.  Beignets are the perfect dessert for holidays and very easy to do at home, taste delicious and looks like our famous Oliebollen.  Yields: 5Prep time: 15 minCook time: 5 minTotal time: 20 minCourse: DessertRecipe: Delish.com & @RedbeyondfoodPhoto Credit: @orangemedia Ingredients: 1 1/4 cup all-purpose flour1 tsp baking powder1/8...

Serves: 20 piecesPrep Time: 15 minOven time: 12 min  Ingredients 125 gr unsalted butter (cold) 450 gr self-raising flour 2 teaspoon baking powder 50 gr icing sugar 1 pinch of salt 150 ml buttermilk Method Preheat the oven to 220 C Cut the butter into cubes Mix the flour, baking powder, icing sugar and salt in a bowl Add the butter and mix with your fingertips until a coarse dough is formed Add the buttermilk and knead briefly into a cohesive dough. Optionally add an extra tablespoon of buttermilk if the dough is still a bit too dry Dust the...

Yield: 4 servings Course: Breakfast/Brunch/Dessert Prep time: 25 min  Ingredients: 300 gr American Pancakes Mix 300 gr Semi-Skimmed Milk 2 Eggs 2 tbsp Sunflower Oil 50 gr Unsalted Peanuts 2 Banana 25 gr Unsalted Butter 100 gr Peanut Butter 1 tbsp Honey Method: Prepare the pancakes with the eggs, milk and oil according to the instructions on the package Chop the peanuts coarsely and roast in a pan without oil or butter for 3 minutes over medium heat. Meanwhile, cut the bananas into slices Melt the butter in a saucepan over medium heat. Put the peanut butter and honey in...

Yield: 4 servingsCourse: Breakfast/BrunchPrep time: 10 minOven time: 5 min Ingredients: 8 Croissant 100 gr bacon 1 Avocado (ripe) 1 Green Onion 175 gr Egg Salad Method: Preheat the oven to 200°C. Place the croissants on a rack and bake for about 5 min in the oven. Meanwhile, in a frying pan fry the bacon without using any oil or butter for about 5 min or until crispy. Place the bacon on a kitchen towel and let them drain.  Cut the avocado lengthwise and remove the seed. Scoop out the avocado and slice it. Cut the green onion into thin rings...

Preparation: 10 MinsCook: 20 MinsServes: 24  Ingredients 1 ½ cups Chobani® Vanilla Blended Greek Yogurt 1 cup ground flax seeds 3 cups rolled oats ¾ cup shredded unsweetened coconut ¼ teaspoon kosher salt 2 eggs 1/3 cup honey 1 cup creamy peanut butter ½ cup dark chocolate chunks, divided ¼ cup chopped dried cranberries 2 tablespoons chia seeds Sea salt, to taste Directions Preheat oven to 350ºF. In a large bowl, combine flax seeds, oats, coconut, and salt.  In a separate small bowl, whisk together yogurt, eggs, and honey. Add wet ingredients to dry and mix well.  Add peanut butter...