Once your order is placed (from Monday to Friday), a representative will contact you to confirm your Delivery or Pickup order. Orders placed on Saturday and Sunday will be processed and delivered on Monday. Attention: Delivery to Santa Cruz-Pos Chikito-Savaneta & San Nicolas Area on Mondays & Thursdays Delivery Fee Awg 10,00 Same day delivery possible when ordered before 10am from Monday-Friday!



Jalapeño burger with avocado

Posted by Ling & Sons Food Market on

Jalapeño burger with avocado

Five ingredients, one of which provides a bit of spice, surprising!

15 min. preparation
4 persons 
Ingredients:  
  • jalapeño burgers (Try our Sizzle king Jalapeno burger) 
  • lime
  • 125 crème frache light
  • 1 ready-to-eat avocado
  • kaiser rolls
Directions:
1. Light the barbecue or heat the grill pan without oil or butter. Grill the jalapeño burgers for 12 minutes. Turn halfway through.
Scrub the lime clean. Meanwhile, grate the green skin of the lime and squeeze the fruit. Mix the lime zest and half of the lime juice with the crème frache.
Cut the avocado in half lengthwise. Remove the pit and scoop out the flesh with a spoon. Cut into cubes. Mix the rest of the lime juice with the avocado.
Cut the kaiser rolls in half lengthwise. Spread the bottom halves with some crème frache. Top with the burgers and avocado. Spoon the rest of the crème frache on top. Cover with the top halves of the buns.
Tip: Combination tip Delicious with a salad with corn