Dinner Made Easy — kids recipe

Yield: 4 LanternsPrep Time: 20 minCook Time: 15 minTotal Time: 35 min INGREDIENTS 1 lb ground beef 1/2 tbsp vegetable oil 1/2 yellow onion (medium diced) 1 clove garlic (large minced) 1 tbsp chili powder 1 tsp cumin 1 can black beans (14.5 ounce drained and rinsed) 2 cans tomato sauce (about 8 ounces) 1 1/2 cups cooked rice 1/4 cup shredded sharp cheddar 4 orange bell peppers salt & pepper (to taste) PREPARATION Slice the stem end off of each pepper.  Remove the seeds and center from the peppers, then cut a jack o lantern face out of the side.  If needed, cut a small amount of the pepper off of the bottom so that they stand upright.  Season the inside of the peppers...

Yields: 12 denturesPrep Time: 10 minTotal Time: 30 min INGREDIENTS1 tube chocolate chip cookie dough1 can vanilla frostingred food coloringmini marshmallowsslivered almonds DIRECTIONS Preheat oven to 350°. Line two large baking sheets with parchment paper. Roll cookie dough into 1 ½” balls and place on baking sheets. Bake until golden, about 12 minutes. Let cool completely then cut in half. Add a few drops of red food coloring into vanilla frosting and stir until smooth. Spread a thin layer of red frosting onto each cookie half. Place mini marshmallows around the round edges of half of the halves. Place the...